Careers

We are looking for YOU! Join our winning team TODAY!

We are known for the quality of our food and overall experience, and we are looking to grow our team. HIRING Immediately EXPEDITER/server, and salad pantry cook.

Very competitive compensation.

These Jobs are in Norwalk, CT.

PLEASE SPECIFY THE POSITION YOU ARE APPLYING FOR!

Please do not apply over the phone, please apply via email, or in person.

EXPEDITER/Server:

  • At least three years of expediting and serving experience in a well-respected fine dining restaurant.

  • Reliable a must.

  • Great communication skills.

  • Warm, friendly, confident, and with great attitude. Smiling a plus!

  • Willingness to be coached.

  • Ability to work well with other team members, strong desire to be part of a team.

  • Full Time/Part Time.

  • Preferably living in the area.

Salad Pantry Cook:

  • At least two years experience in a well-respected fine dining MEDITERRANEAN restaurant.

  • Reliable a must.

  • Warm, friendly, confident, and with great attitude. Smiling a plus!

  • Willingness to be coached.

  • Ability to work well with other team members, strong desire to be part of a team.

  • Compensation to be determined based on experience.

  • Full Time/Part Time.

  • Preferably living in the area.

If you would like to become part of our fine restaurant family, please email your resume in a doc file, or pdf, or even better bring your resume in person to:

Basso Cafe Restaurant & Wine Bar

124 New Canaan Ave.

Norwalk, CT. 06850


www.bassobistrocafe.com

Basso Cafe Restaurant associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's a career opportunity, job enrichment, or a supportive work environment, whatever it is you are looking for, if you are ready for our challenge, then we are ready for you.

Basso Cafe Restaurant & Wine Bar is a warm and welcoming place inspired by the culture of the southern and eastern Mediterranean European regions with a South American flair. An inventive menu of vibrant Mediterranean fare with South American accents revolves around an intimate and authentic setting, an expression of Chef Renato Donzelli’s cultural heritage featuring and encompassing a wide range of flavors selected from around the world. From tapas/small dishes to main courses and desserts, artful presentations, a knowledgeable and friendly staff, and an unpretentious atmosphere.

Basso Cafe Restaurant & Bar, Mediterranean fusion cuisine in Norwalk, CT. Rated "very good" restaurant in New York Times and #1 Mediterranean cuisine in Norwalk, CT by Zagat.

Job Types: Full-time, Part-time